Pages

22.2.10

Tiny Pizzas

Looking for an easy weekend recipe to make for your family? It doesn't get simpler (or yummier) than this! I promised you fun recipes in the February issue of our e-newsletter, so here it is, complete with nutritional info to help you look and feel your best.

Prep time: about 15 minutes

What You Need
•1 standard-sized bagel, cut in half

•tomato sauce
•shredded mozzarella cheese
•toppings like diced green pepper, chopped onion, or chopped tomato (whatever you like)
•seasonings like oregano, basil, and pepper

What to Do
1.Set the oven to low heat.
2.Spread tomato sauce on each bagel half.
3.Sprinkle the shredded cheese all over the tomato sauce on each half.
4.Add your favorite toppings.
5.Put a light sprinkling of seasonings on each half.
6.Put your bagel halves on a baking sheet.
7.Bake in the oven on low heat for about 5-8 minutes. You'll know they're done when the cheese is bubbly.
8.Let cool for a minute, then enjoy your tiny pizzas!

Serves: 1
Serving size: 2 tiny pizzas

Nutritional analysis (per serving):
210 calories, 9 g protein, 4 g fat, 34 g carbohydrate, 2 g fiber, 11 mg cholesterol, 633 mg sodium, 144 mg calcium, 1.9 mg iron

Special thanks to KidsHealth.org

2 comments:

  1. I have done this before yet with English Muffins instead of bagels. I am sure bagels are great for tiny pizzas too!

    I wanted to ask you, how did you get the "Love it" "cool" "ok" buttons at the bottom of each post? Is it a gadget of some sort?
    Thanks!

    ~SocialButterfly

    ReplyDelete
  2. um...it was somewhere under settings...go to each tab until you find it....Sorry I can't be of more help; someone else has asked me this before and I don't remember how I did it.

    ReplyDelete

Got something to say? Share your thoughts with other teen girls and young women just like you. Thanks for taking the time to comment. I promise to respond! (: